Cause: The fungus – Puccinia hieracii var. hieracii
Control and Management: Timely grazing
Cause: The fungi Sclerotinia sclerotiorum and S. minor
Control and Management: If Sclerotinia diseases are noted to increase in successive seasons, avoid planting susceptible crops or replanting in chicory for a few years (4-5) to allow the degradation of sclerotia in the soil. Avoid high humidity in the stands by judicious grazing and avoiding the overuse of irrigation
Cause: The fungus - Microdochium panattonianium = Marssonina panattoniana
Control and Management: Choose tolerant cultivars such as Choice chicory once the disease has been identified in a stand, judicious grazing management can be used to minimise loss through utilisation of diseased tissue and minimising humidity within the stand
Cause:The fungus Fusarium oxysporum
Control and Management: This disease has been recorded in several locations in the North Island where it has caused stand deterioration. Once the stand has lost plant numbers to a non-viable level it should be rotated into pasture for as long as possible